Frequently Asked Questions

Our products are available in grocery stores throughout the United States. If you don’t see our products in your local store or on our product locator, please ask your grocer about carrying our products. Download our Cake Roll Product Request Form or our Cookie Dough Product Request Form.

Yes! Dutch Apron Bakery Cake Rolls should be refrigerated or frozen until ready to serve. Our cookie dough should remain in the freezer until you are ready to bake.

When kept in the freezer, our products are good for one year after the manufacture date or until the “Best Used By” date. Once thawed, our cake rolls are good for seven days in the refrigerator.

Visit the product page for your cookie dough flavor for detailed baking instructions.

At this time, we do not accept online or mail orders due to the cost of shipping frozen foods. Please ask your local grocer about carrying our products.

Yes, many of our products contain common allergens such as egg, milk, soy, and wheat. Please visit our Products page to learn which allergens are present in each flavor.

Dutch Apron Bakery Cake Rolls do not contain nuts but are made in a facility that processes nuts.

Certain flavors of Dutch Apron Bakery Cookie Dough do contain nuts. All cookie dough flavors are produced on the same line as products containing nuts.

Yes, Dutch Apron Bakery products do contain bioengineered ingredients.

For more information about bioengineered ingredients and why this statement appears on our packaging, please review this fact sheet produced by the USDA.