with peppermint flavored real cream cheese filling
Who says peppermint is just for the holidays? This classic red velvet cake is moist and full of flavor, from the subtle notes of chocolate to the smooth, peppermint cream cheese filling. It’s a dessert you can enjoy all season long.
Available in 19.5 oz.
Our cake rolls are easy to find and even easier to share – simply set out, slice, and serve.
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Sugar, cream cheese (cultured pasteurized milk and cream, salt, guar gum, carob bean gum, xanthan gum), enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), eggs, water, soybean oil, contains 2% or less of each of the following: margarine (interesterified soybean oil, water, mono- and diglycerides, soy lecithin, sodium benzoate preservative, artificial flavor, beta carotene color, vitamin A palmitate), dextrose, food starch-modified, palm oil, natural & artificial flavor, hydrogenated cottonseed oil, calcium propionate preservative, titanium dioxide color, cocoa processed with alkali, egg whites, Red 40, citric acid, sodium benzoate preservative, corn starch, baking soda, salt, xanthan gum.
Contains egg, milk, soy, wheat.
Contains a bioengineered food ingredient.
