Red Velvet Cake Roll clamshell with label

Red Velvet

with real cream cheese filling

A deep red, moist cake lightly flavored with cocoa and filled with our original cream cheese icing. This modernized rendition of a Southern specialty is sure to please the crowd.

Available in 19.5 oz.

Our cake rolls are easy to find and even easier to share – simply set out, slice, and serve.

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Nutritional Information

Red Velvet Cake Roll Nutrition Facts Panel


Sugar, cream cheese (cultured pasteurized milk and cream, salt, guar gum, carob bean gum, xanthan gum), water, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), soybean oil, eggs, contains 2% or less of each of the following: margarine (interesterified soybean oil, water, mono- and diglycerides, soy lecithin, sodium benzoate preservative, artificial flavor, beta carotene color, vitamin A palmitate), artificial flavor, dextrose, food starch-modified, palm oil, hydrogenated cottonseed oil, calcium propionate preservative, titanium dioxide color, cocoa processed with alkali, egg whites, baking soda, salt, xanthan gum, corn starch, Red 40.

Contains egg, milk, soy, wheat.

Contains a bioengineered food ingredient.