What to Do with Leftover Egg Yolks

Don’t let leftover egg yolks go to waste! Instead, check out this list of some of our favorite ways to give leftover egg yolks a second life and even some ideas to pair with your favorite Dutch Apron® Bakery Cake Rolls for a next-level dessert spread.
Mini Ice Cream Pumpkin Waffle Sandwiches

Made with spiced Pumpkin Cake Roll waffles, creamy vanilla ice cream, and a sweet berry compote, these waffle sandwiches are the perfect mix of cozy and refreshing. Whether for breakfast, dessert, or a special treat, they’re absolutely perfect for sharing!
Should You Wash Eggs Before Using Them?

Whether you pick them up from a grocery store or a farmers’ market, washing your eggs the wrong way (or at the wrong time) can increase your risk of foodborne illness or shorten their shelf life. Want to learn more? Let’s crack the facts.
3 Delicious Desserts to Help You Celebrate National Ice Cream Month

There’s no wrong way to celebrate National Ice Cream Month, but if you’re looking to go beyond a simple scoop, these ice cream-inspired desserts are fun, flavorful, and perfect for summer parties.
Easy Picnic Desserts You Can Pack and Go

Pack that picnic blanket, gather your people, and don’t forget the cake roll! Whether it’s a last-minute hike or a well-planned lake day, Dutch Apron® Bakery is here to make your summer sweeter, one slice at a time.
Red, White, and Blue Trifle

This Red, White, and Blue Trifle is a light, no-bake dessert layered with fresh raspberries, blueberries, mascarpone cream, and cubes of Lemon Crème Cake Roll. It’s easy to assemble and perfect for summer celebrations.