Caramel Pumpkin Cake Roll

Caramel Pumpkin Cake Roll on marble serving board. It is surrounded by fall décor, cinnamon sticks, and star anise. There is a stack of plates and gold serving utensils in the background.

This recipe combines two quintessential fall flavors to create a dessert that’s both elegant and comforting. To make this treat, a Pumpkin Cake Roll is layered with sweet buttercream, a touch of warm spices, and a stunning caramel drip.

Tips for Setting an Elegant & Inviting Thanksgiving Table

Tips for Setting a Thanksgiving Table blog cover image - family sitting down at the table as someone brings over the turkey. The table is set and food is placed.

Is it your turn to host Thanksgiving this year? Whether you’re hosting a small family dinner or a large holiday gathering, we’ll walk you through practical and creative ways to set an elegant and inviting Thanksgiving table.

Pumpkin Cake Bread Pudding

Two plates, each with a serving of Pumpkin Cake Bread Pudding and a fork. The full dish of bread pudding is to the side.

Made with soft, spiced cake pieces from a Pumpkin Cake Roll, this recipe is an easy way to turn your leftovers into a delicious seasonal treat. It’s rich, custardy, and perfect for all those chilly autumn nights.

Candy Corn Fault Line Cake Roll

The Candy Cane Fault Line Cake Roll on a black plate. Surrounding it are various Halloween decorations including spiderweb placemats, black gauze, black pumpkins, etc. There's also a bowl of candy corn and gold serving utensils.

Combining the vibrant colors from everyone’s favorite holiday candy with the fault line cake decorating style, it’s the perfect dessert to bring to all your upcoming spooktacular events. With layers of creamy buttercream, sprinkles, and a touch of edible gold, this cake roll will be the centerpiece of your Halloween spread.

How to Make Marshmallow Fondant + Recipe

Red Velvet Cake Roll covered in edible gold foil marshmallow fondant. It is on a gold serving tray and next to white plates and gold utensils.

In this post, we’ll guide you through the process of making your own marshmallow fondant from scratch, give you step-by-step instructions on applying it to one of our favorite cake rolls, and share some expert tips on how to work with fondant.

Chocolate Coffee Cake

Chocolate Coffee Cake on a white serving platter. There's a stack of white plates next to it with gold forks. In the back is a decanter of coffee, a full coffee cup, a cutting board, and gold serving utensils.

Made with layers of moist chocolate cake that’s been soaked in coffee syrup, coffee-flavored buttercream, and chocolate ganache, this cake is great for everyday occasions.

Pumpkin Cake Balls

Several Pumpkin Cake Balls on a white marble serving platter. Next to the platter are several fall decorations, cinnamon sticks, and another Pumpkin Cake Ball.

These bite-sized treats truly capture the essence of fall with their rich pumpkin flavor and festive appearance. Made with a Dutch Apron® Bakery Pumpkin Cake Roll and decorated to look like mini pumpkins, these cake balls are sure to add a charming touch to your dessert table.

Mini No-Bake Key Lime Pies

One Mini No-Bake Key Lime Pie on a plate with three more on a serving platter behind it. There's a stack of plates and forks in the background. Key lime slices are used as garnish.

Made with a Dutch Apron® Bakery Key Lime Cake Roll, a homemade key lime pie filling, and graham cracker crumbs, these mini pies are bursting with tangy key lime flavor and creamy goodness.

Chocolate Chip Cookie Snack Pans

Chocolate Chip Cookie Snack pan - decorated with an icing apple - surrounded by school supplies

These adorable pans feature Dutch Apron® Bakery’s soft and chewy Chocolate Chip Cooke Dough which are baked and topped with colorful, sweet buttercream frosting. They’re not only delightful to look at; they also taste incredible.

Chocolate Ice Cream Cake

Chocolate Ice Cream Cake

Made from layers of Chocolate Crème Cake Roll slices, cookies and cream ice cream, hot fudge, whipped topping, and crushed cookies, this treat is a symphony of sweet flavors and textures.