Tag: strawberry cheesecake

Easy Picnic Desserts You Can Pack and Go

Easy Picnic Desserts You Can Pack and Go - Strawberry Cheesecake Cake Roll on cutting board next to to go containers.

Pack that picnic blanket, gather your people, and don’t forget the cake roll! Whether it’s a last-minute hike or a well-planned lake day, Dutch Apron® Bakery is here to make your summer sweeter, one slice at a time.

Floral Cake Roll

A Floral Cake Roll on a gold serving platter.

The recipe combines delicate icing with bold colors to create a truly impressive dessert. The edible flowers and sprinkles give it a pop of color for the perfect finishing touch. It’s an irresistible cake roll that’s guaranteed to make any occasion feel extra special.

Strawberry Cheesecake Salad

Two servings bowls filled with Strawberry Cheesecake Salad and a marble cake stand with fresh strawberries on top. One bowl is in the foreground of the image and the second bowl and cake stand is in the background.

This Strawberry Cheesecake Salad is a creamy, dreamy dessert packed with sweet strawberries, fluffy whipped topping, and rich cheesecake flavor. Easy to make, perfect for sharing, and guaranteed to disappear fast at any gathering!

Spring Buttercream Board

Spring Buttercream Board - slices of Lemon Crème and Strawberry Cheesecake Cake Roll slices, sections of layered buttercream flavors, cookies, fruit, and pretzels.

This charcuterie board features three luscious buttercreams – classic vanilla, zesty lemon-orange, and fresh strawberry – beautifully spread out to be enjoyed alongside cake slices, cookies, fresh fruit, and more. It’s the perfect way to indulge in your favorite seasonal treats.

The 6 Best Easter Host Gifts

What to Bring to Your Easter Gathering main blog image - background is made of four different images, each depicting different Easter host gifts: a plant, a cake roll, a candle, and seasonal decor.

Whether you’re attending an elegant Easter brunch or a lively egg hunt in the neighborhood, showing up with a thoughtful host gift is always a kind gesture. We’ve researched the best ideas for Easter host gifts to help you leave a lasting impression.

Your Guide to Cake Sizes and Servings

Cover photo for blog post titled "Your Guide to Cakes Sizes and Servings - How Many Slices in a Cake?". The title is over a background showing different types of desserts i.e. a cheesecake, a sheet cake, and a cake roll.

In order to make your life a little easier, we’ve broken down the most common cake pan sizes and the number of servings you can expect to get from each. From round cakes to sheet cakes, this guide will help you decide what to bake for your next celebration.

Match Your Dessert to Your Décor Style

"Match your dessert to your décor style!" Background is of for different kitchen set ups that each feature a different design style.

Imagine it: a rich Chocolate Crème Cake Roll on a rustic farmhouse table or a light Lemon Crème Cake Roll perfectly paired with sleek, modern lines. It’s a simple way to bring together your love for design with your desire for deliciousness.

How to Make a Heart-Shaped Cake Without a Heart Pan

No Heart-Shaped Pan? No Problem! - main blog image featuring a heart-shaped cake on a marble background.

There are many options for sweet treats on Valentine’s Day, but nothing is more fun than a heart-shaped cake. So, we’re here to show you an easy way to make a heart-shaped cake – no special baking pan required!

Ice Cream Cone Cakes

12 Ice Cream Cone Cakes. 9 are in an ice cream cone holder and three are laying sideways on a marble surface with sprinkles scattered around.

The combination of crispy cones, light Strawberry Cheesecake Cake Roll pieces, and vibrant buttercream creates a treat that is sure to effortlessly impress both kids and adults alike, making them the perfect dessert to serve at all your summer festivities.

Homemade Pistachio Cream Recipe

Ingredients
  • 1 1/4 c. raw, unsalted pistachios, shelled
  • 3 tbsp. unsalted butter
  • 3/4 c. whole milk or cream, divided
  • 4 oz. high-quality white chocolate, chopped
  • 2 tbsp. powdered sugar
  • 1/4 tsp. kosher salt
Instructions
  1. Bring a pot of water to a boil. Add pistachios and boil for 3 minutes. Drain and transfer to a clean kitchen towel.
  2. Rub pistachios in the towel to remove the skins. Discard the skins and let the pistachios dry completely.
  3. Melt butter with 1/4 c. milk until hot. Add white chocolate and stir until fully melted.
  4. Add pistachios to a blender with powdered sugar and salt. Pour in the melted chocolate mixture.
  5. Blend until a paste forms. Slowly add remaining milk, a few tablespoons at a time, until smooth and creamy.
  6. Blend on high for 30-60 seconds, scraping sides as needed.
  7. Refrigerate in an airtight container for up to 2 weeks.

Homemade Whipped Topping Recipe

Ingredients
  • 1 c. heavy whipping cream
  • 3 tbsp. sugar
  • 1 tsp. vanilla extract
Instructions
  1. Whip heavy cream, sugar, and vanilla with a hand mixer or stand mixer on medium speed until soft peaks form, about 3-4 minutes.