Category: Decorating

A Floral Cake Roll on a gold serving platter.
Decorating

Floral Cake Roll

The recipe combines delicate icing with bold colors to create a truly impressive dessert. The edible flowers and sprinkles give it a pop of color for the perfect finishing touch. It’s an irresistible cake roll that’s guaranteed to make any occasion feel extra special.

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Clover Cake Roll on a green cake stand next to gold serving utensils. In the background is a stack of white plates and a flowering clover plant.
Decorating

Clover Cake Roll

This seasonal specialty features a spiced Carrot Cake Cake Roll covered in smooth buttercream and finished with a charming, four-leaf clover design. It is guaranteed to be the perfect finishing touch to your St. Patrick’s Day spread.

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New Year's Eve Party Cake Roll on a white marble surface. The cake is surrounded by gold, white, and black sprinkles. In the background is a stack of plates, forks, and glasses and two candlesticks.
Decorating

New Year’s Eve Party Cake Roll

The New Year’s Eve Party Cake Roll is made with a Red Velvet Cake Roll that is covered in creamy black buttercream, shimmering sprinkles, and a touch of gold to give it that showstopping, New Year’s Eve vibe.

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Caramel Pumpkin Cake Roll on marble serving board. It is surrounded by fall décor, cinnamon sticks, and star anise. There is a stack of plates and gold serving utensils in the background.
Decorating

Caramel Pumpkin Cake Roll

This recipe combines two quintessential fall flavors to create a dessert that’s both elegant and comforting. To make this treat, a Pumpkin Cake Roll is layered with sweet buttercream, a touch of warm spices, and a stunning caramel drip.

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The Candy Cane Fault Line Cake Roll on a black plate. Surrounding it are various Halloween decorations including spiderweb placemats, black gauze, black pumpkins, etc. There's also a bowl of candy corn and gold serving utensils.
Decorating

Candy Corn Fault Line Cake Roll

Combining the vibrant colors from everyone’s favorite holiday candy with the fault line cake decorating style, it’s the perfect dessert to bring to all your upcoming spooktacular events. With layers of creamy buttercream, sprinkles, and a touch of edible gold, this cake roll will be the centerpiece of your Halloween spread.

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Red Velvet Cake Roll covered in edible gold foil marshmallow fondant. It is on a gold serving tray and next to white plates and gold utensils.
Decorating

How to Make Marshmallow Fondant + Recipe

In this post, we’ll guide you through the process of making your own marshmallow fondant from scratch, give you step-by-step instructions on applying it to one of our favorite cake rolls, and share some expert tips on how to work with fondant.

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The Milk and Cookies Cake Roll on a wooden serving platter. There are mini chocolate chip cookies scattered around. In the background is a golden cake serve, a stack of white plates with a bowl of cookies on top, and a jug and glass filled with milk.
Decorating

Milk and Cookies Cake Roll

A rich Chocolate Crème Cake Roll is covered in a smooth buttercream frosting and topped with a white chocolate “milk splash” and mini chocolate chip cookies to create a decorative dessert unlike any other.

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Homemade Whipped Topping Recipe

Ingredients
  • 1 c. heavy whipping cream
  • 3 tbsp. sugar
  • 1 tsp. vanilla extract
Instructions
  1. Whip heavy cream, sugar, and vanilla with a hand mixer or stand mixer on medium speed until soft peaks form, about 3-4 minutes.