The crust of this dessert is made from a Pumpkin Cake Roll which adds a subtle hint of spice that pairs beautifully with the eggnog filling. Topped with sugared cranberries, rosemary sprigs, and gingerbread cookies, it is a decadent addition to your holiday spread.
Combining the vibrant colors from everyone’s favorite holiday candy with the fault line cake decorating style, it’s the perfect dessert to bring to all your upcoming spooktacular events. With layers of creamy buttercream, sprinkles, and a touch of edible gold, this cake roll will be the centerpiece of your Halloween spread.
Mini Strawberry Dome Cakes feature velvety smooth white chocolate, strawberry mousse, raspberry jam, and a sweet Strawberry Cheesecake Cake Roll slice.
These fun, festive treats layer moist chocolate cake, decadent crème filling, and gold and silver sprinkles into convenient push pop containers.
Tender red velvet cake, rich cream cheese filling, and festive decorations make these Christmas Petit Fours a delightful addition to all your holiday celebrations.
Mini Monster Cake Rolls each have their own personality. Vibrant colors and spooky characteristics come together to make each one a sight to behold.
This Easter, we thought the traditional carrot cake could use a bit of a makeover. That’s why we decided to turn our Carrot Cake Cake Roll into these vibrant, flavorful Easter Egg Petit Fours.
On St. Patrick’s Day, it’s important to go all out with color and flavor, so we crafted the Mint Chocolate Green Ombre Cake Roll as our tribute to this festive spring holiday.
Featuring classic Valentine’s Day flavors and colors, you won’t find a cake more festive or delicious than these mini delights.
There’s much more to pumpkin desserts than just pie. If you want to put a twist on Thanksgiving’s favorite dessert and flavor, you’ll fall in love with this irresistible autumn-inspired treat.
